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What in the World is a Globaco™ ?

A Globaco™ is a warm flour tortilla containing one of many types of global cuisines to create a fabulously portable worldly delight! Never heard of it before? Of course not…we created the Globaco™ and are the only ones in the country serving them! Check out our current lineup of items to tempt your taste buds!

Globacos™

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JAMAICAN ME CRAZY
Take a spicy little trip to the islands with this one! A fabulous mixture of Jamaican Curried Beef and Rice with enough Scotch Bonnet hot sauce to wake up your mouth! This Globaco is finished with broccoli slaw and a special secret sauce. Yeah Mon!4.00
HAHNY HAHNY
Named after my best friend in the world...Lisa Hahn. This Korean BBQ Beef Globaco contains Lisa's mom's family recipe for Bulgogi...as authentic as it gets! This fabulous creation is served with rice and broccoli slaw to give it some crunch! Not only will you love it, you'll be surprised how healthy it is!3.75
THE BIG SEXY
An homage to my good friend Rick Rodriguez (who taught me how to make this authentic Puerto Rican dish). This Globaco is a mixture of Pinchos (fried pork cubes marinated in Adobo), Arroz con Gandules (Puerto Rican Rice with Pigeon Peas), and Maduros(fried plantains). Finished with a secret sauce to complement the flavors, this dish will make you love Rick as much as I do!4.00
MY BIG FAT GREEK GLOBACO
The beauty of this Globaco is that it won't make you big or fat! This Mediterranean delight starts with boneless, skinless chicken breast (or can be made vegetarian with chickpeas) that is marinated in Greek seasonings and adds diced fresh tomatoes, cucumbers, shaved red onion, crumbled feta, and a secret Greek vinaigrette. OPA!!!4.00
LUCCA BRAZZI SLEEPS WITH THE FISHES
No...this one isn't named after the character in "The Godfather" (though it was one of my favorite movies of all time)...this one is named after the love of my life...my husband Mike and the Italian side of his family. A classic sausage and peppers Globaco with Jackie's homemade lean spicy Italian Sausage. Peppers, onions, mozzarella, and a touch of marinara sauce complete this dish. This one is "to die for".3.50
THE SEXY VEGGIE
We take our most popular menu item, "The Big Sexy", and make it vegetarian-friendly! No meat in this one my friends! It is the traditional Puerto Rican pigeon peas and rice with maduros, but without the pork. You will LOVE this Globaco!3.75

Extras

BELGIAN FRITES
Besides chocolate and amazing beer, the Belgians have given the world Frites, a unique potato (cut thicker than your typical French fry) that is fried and complimented by one of several dipping sauces that make everyday "run of the mill" ketchup seem ordinary. The Fast Foodie is proud to serve Belgian Frites as a perfect side to the Globaco or just on their own for a quick snack.

DIPPING SAUCES:
  • Cracked Pepper Aioli
  • Traditional Mayonnaise
  • Curry Ketchup
  • Sriracha Mayonnaise
  • Ranch
  • Regular Ketchup
Regular 3.00 / Large 5.00

Naked Bowls

For those of you who would rather skip the tortilla, we offer larger sized “naked bowls” of each Globaco at a cost of $6.